HYT A

HYT^® A is produced by a proprietary fermentation process of naturally occurring soil-borne microbes. The microbial community used to produce HYT A contains a robust consortium of aerobic and anaerobic microbial strains, which enables HYT A to create an enhanced crop nutritional environment. When applied to the soil, HYT A interacts with the plant root system to increase the productive capacity of both the soil and the plant by:

• Freeing up nutrients bound to soil particles and crop residue
• Stimulating root growth for enhanced nutrient uptake
• Fostering the growth of a healthy soil microbiome

HYT A benefits:

• Higher yields
• Improved crop quality 
• Consistency across varying soil conditions
• Effective with a wide range of agricultural crops